Daruma Do

The originator of yakiudon in Kokura. The yaki udon is 500 yen, and the “Kokura set meal,” which includes yaki udon with a small dish and miso soup, is very reasonably priced at 750 yen.

LeTAO Head Store

The flagship store of an extremely popular Japanese Western-style sweets. The first floor is the shop and a cafe sits on the 2nd floor. The Double Fromage Cheesecake is a must order masterpiece.

Ramen Yotsuba

Opened in December 2015, the restaurant is relatively new, but quickly gained popularity and has been awarded the Michelin Guide’s Bib Gourmand. The owner is very particular about his dried sardine ramen (niboshi ramen). No MSG is used, instead, several kinds of Japanese dried sardines, kelp, and dried bonito are used to create a deep […]

Umezono Asakusa Shop

Umezono first opened in 1854 as a tea house within Baionin – the branch temple of Senso-ji. The anmitsu – bean jam, cubes of agar gelatin, and pieces of fruit served in syrup – and awazenzai – red bean soup with pilled millet – are popular. You can enjoy the sweets in the calm Japanese […]

Snow Brand Parlor

Hakatamen Kaido (Hakata Noodle Road)

This is a restaurant zone where 12 popular noodle restaurants from various parts of Kyushu such as tonkotsu (pork bone) ramen, chanpon (dish of noodles, seafood, vegetables from Nagasaki prefecture), and udon gather. The restaurant zone is located on the second floor of Hakata Deitos. Many of the restaurants have long lines, so it is […]

Tea house Kikuchi

Located on the approach to Dazaifu Tenmangu Shrine, this store is famous for its umegae mochi. The store uses carefully selected high-quality ingredients such as azuki beans and glutinous rice, and makes umegae mochi using its own unique method. The candy in particular is elegantly sweet and melts smoothly in the mouth. The second floor […]

Moliere Montagne

A branch of the 3 Michelin-starred French restaurant Moliere in Sapporo.

the Foodtimes

「うどん」「カツ丼」「カレー」などB級グルメを中心とした人気店が8店舗集まっている大型フードコート。 380席もあり、場所も国内線出発口のすぐ横なので利用しやすい。 味はどの店も本格的だ。

国際通り

沖縄で一番の繁華街だ。 東西に約1.6km続く道沿いには、デパートや土産物店、レストラン、カフェ、居酒屋などが立ち並び、地元の人と観光客でいつも賑わっている。 通りの中間地点くらいに24時間営業していて便利な「ドンキホーテ 国際通り店」がある。 なお、土産物屋はどこも朝9時くらいから夜10時くらいまで開いている。

Otaru Sushi Street

たこつぼ

Hokkaido Ramen Dojo

10 of Hokkaido’s famous ramen shops from all over the island are here, and you can even have taste of “Hokkaido’s 3 pillars of ramen flavor”: Sapporo-style Miso base with plenty of vegetables, Hakodate-style Salt but light ramen base, and Asahikawa-style Pork belly and bones base with seafood dashi base.

Kamiya Bar

Established in 1880, Kamiya Bar is known as the oldest bar in Tokyo. Their specialty is denkiburan, a slightly sweet cocktail that was the first one ever invented in Japan. Brandy is used as the base with gin, wine, curacao, and medicinal herbs mixed together. With a long-established dignified feel, the bar is on the […]

Robata Renga

ラーメン滑走路

日本で一二を争う “ラーメン激戦区”である福岡の人気ラーメン店と、他のエリアの有力店ラーメンの合計8店舗が集まった施設。 その中でも「ラーメン海鳴」は、権威のあるラーメン専門誌「ラーメンWalker九州・福岡」のランキングで何度も1位になっている名店だ。 一番人気は「魚介豚骨ラーメン」で、2種類の煮干しと3種類の魚介節のスープと、2日間かけてつくる豚骨スープの2つを合わせた奥深い味が評判だ。

Tomikawa seimensho

This ramen restaurant opened in 2009 as another brand of Furano Tomikawa, a Michelin Bib Gourmand winner. Although the noodles and soup taste different from those of Furano Tomikawa, this restaurant has also won the Michelin Bib Gourmand award. The wonderful made-in-house noodles, which are made at a noodle factory attached to the restaurant, bring […]

Tea Lounge Legato (at the Summit station of the ropeway)

At the summit station of the ropeway there is a restaurant called “Genova” on the 2nd floor and a lounge (Legato) on the 3rd floor. You can have dinner while taking in the evening view, or drink some tea and relax. If you make a dinner reservation at Restaurant Genova, with 2 or more people, […]

Tokyo Ramen Kokugikan Mai

This complex has brought in 6 legendary ramen shops from all over Japan. Each shop sells an Odaiba special edition dish too.