Yanagawa
Wakamatsuya
Founded in 1860, this long-established eel restaurant was loved by many famous Japanese writers, including Kitahara Hakushu (1885-1942). The most popular menu item is “Unagi Seiro-mushi (eel steamed in a pbamboo steamer over charcoal).” The broiled eel is grilled over high heat using oak charcoal, dipped in a secret sauce, and quickly steamed on a […]
Ganso Motoyoshiya
This long-established restaurant, dating back to 1681, specializes in eel dishes and invented the Yanagawa specialty “Seiro-mushi (eel steamed in a bamboo basket)”. The most popular dish is the “Seiro-mushi teishoku (set meal).” The rice is coated with the same secret sauce that has been used since the establishment of the restaurant, topped with freshly […]
Yoakeja
This diner is attached to a fresh fish restaurant. Because it is owned and operated by a fresh fish restaurant, the taste and freshness of the fish are naturally very high. The menu featuring rare fish from the Ariake Sea is popular, but the restaurant also offers a wide variety of fresh seafood from the […]
Yanagawa moat tour
This is a leisurely boat ride on a donko boat operated by a boatman from the boarding area near Nishitetsu Yanagawa Station to the “Yanagawa Domain Lord Tachibana’s Residence Ohana,” a distance of less than 4 km. The boat ride takes about 1 hour and 10 minutes, and boat riders get to enjoy the scenery […]
YANAGAWA TACHIBANA-TEI OHANA
The Tachibana Residence was built in 1738 by the fifth lord of the Yanagawa domain as his private residence. In 1910 during the Meiji period (1868-1912), a guest house and Japanese garden were built, and today the entire 23,100 m2 site is designated as a Place of Scenic Beauty in Japan.
