Rōshōki

People are always lining up to taste Roushouki’s Chinese buns; it’s no wonder they sell 13,000 a day! Established in 1915, this restaurant specializes in Chinese steamed buns with minced pork filling. The soft, springy dough is filled with juicy minced pork back ribs. A small bun is only 90 yen, but you do have […]

Nankinmachi