グルメ
Bunka Kissa Kyoshu
The café is housed in a gassho-style building. Through the large windows, patrons can enjoy the beautiful countryside scenery of the four seasons. The classical music carefully selected by the owner and antique interior decorations give a relaxing feeling. The menu is coffee only, and children are not allowed in the restaurant, so please be […]
- Area
- Shirakawago and Gifu
Ramen Yotsuba
Opened in December 2015, the restaurant is relatively new, but quickly gained popularity and has been awarded the Michelin Guide’s Bib Gourmand. The owner is very particular about his dried sardine ramen (niboshi ramen). No MSG is used, instead, several kinds of Japanese dried sardines, kelp, and dried bonito are used to create a deep […]
Ekibenya Matsuri
From Tokyo Station limited edition bentos to famous bento boxes from all over Japan, over 200 different kinds are supplied daily, the largest ekiben shop in Japan. It is bento theme park. Find the shop within the ticket gates. The popular bento boxes are placed around the front of the shop, while ones to the […]
- Area
- Tokyo Station Area and Tokyo
UMEKITA FLOOR
An upmarket eating space with 16 shops that sell various cuisines, located on the 6th floor of the Grand Front Osaka north building. Opening hours are from 11am to 4am which make it a very convenient option for dinner. You can eat in at a single restaurant, or order from multiple restaurants and eat in […]
- Area
- Osaka North and 大阪府
Namikiyabu Soba
A famous soba shop of towari soba – soba noodles made from 100% buckwheat flour. Regarded as having the saltiest soup broth in Tokyo, it is made over 1 week in advance, and deliciously elevates the flavor and aroma of the soba noodles.
Tanga Market
Tanga Market is called the “kitchen of Kitakyushu. It began as a riverside fish market in the 1910s, and took its present form around 1955. Centered on an old-fashioned-looking arcade extending approximately 180 meters from north to south, 120 stores selling fresh fish, fruits and vegetables, meat, and prepared foods are lined up, creating an […]
Abeno Harukas
Standing proud as the tallest skyscraper in Japan (300 m tall, so it’s not that impressive…the tallest structure in Japan, however, is Tokyo Skytree at 634 m.) On the top floor, presenting a grand view of Osaka roughly 300 meters high, (60 floors up) is the observation deck Harukas 300. Below, a department store stretching […]
Kobe Brick Warehouse
This warehouse, built with red bricks, was constructed 120 years ago. Now, it is a small, fashionable place with 7 different restaurants and stores. When the sun sets, the warehouse lights up and creates a wondrous atmosphere.
菓子屋横丁
菓子屋横丁」は、全長約80mの風情ある石畳の路地で、レトロな感じの菓子屋や和風スイーツ店が約20軒並び、菓子の甘い香りとノスタルジックな雰囲気が漂っている。 煎餅・カルメ焼・飴玉などの昔ながらの駄菓子や、さつまいものソフトクリームや饅頭などのスイーツを買って食べ歩くことが出来る。 菓子屋横丁の真ん中あたりにある「松陸製菓」では、約1mと驚くほど長い麸菓子を売っている。 SNS映えするし、価格も600円と高くなく、味も甘くて美味しいというのは良いのだが、持ち歩くのが面倒なので、写真を撮ったら友人と分けてすぐ食べた方が良い。
Kokin-chan
This is a very popular restaurant that invented “Yaki-Ramen”. The yaki-ramen here is made by coating boiled ultra-thin noodles with pork bone broth and a thick special sauce, then stir-frying them on a griddle. It is savory, sticky, and delicious, and goes great with beer or sake! Another recommended dish is the Mentaiko Tamagoyaki, which […]
Wakamatsuya
Founded in 1860, this long-established eel restaurant was loved by many famous Japanese writers, including Kitahara Hakushu (1885-1942). The most popular menu item is “Unagi Seiro-mushi (eel steamed in a pbamboo steamer over charcoal).” The broiled eel is grilled over high heat using oak charcoal, dipped in a secret sauce, and quickly steamed on a […]
Okonomimura
Okonomimura is a lively restaurant facility on the 3rd floor of a building located in the central area of Hiroshima City, where 24 stall Okonomiyaki restaurants gather. It is known as an “okonomiyaki beginner” for tourists, but it actually has an honorable origin of a food stall village that spurred after World War Two in […]
- Area
- Hiroshima City Central Area and Hiroshima
- Activities
- グルメ, フードコート, and お好み焼き/たこ焼き
たこつぼ
- Activities
- お好み焼き/たこ焼き and グルメ
Yatai Mami-chan
In addition to the standard menu items such as oden and tonkotsu ramen, the restaurant offers a wide variety of a la carte dishes that can be served as snacks for alcoholic beverages. The most popular menu item is the “Mentaiko Tamago”, a tender omelette with Japanese soup stock, filled with mentaiko and green onions. […]
Monja Kura
The umami from the soup stock packs a punch thanks to the butter used to grill the monjayaki. The special broth and milk used to make a cream sauce style monjayaki is most popular, often calling for lines. The shop also deserves praise for the large volume of monjayaki compared to other shops.
- Area
- Tsukishima and Tokyo
- Activities
- お好み焼き/たこ焼き, グルメ, and 日本料理
107 Ogi-machi, Shirakawa-mura, Ono-gun, Gifu
- Area
- Shirakawago, Gifu
- Activities
- 喫茶店/カフェ
1-9-1 Marunouchi, Chiyoda-ku, Tokyo
- Area
- Tokyo Station Area, Tokyo
- Activities
- テイクアウト/弁当
Grand Front Osaka North Building 6F, 3-1 Oofakachou Kita-ku, Osaka
- Area
- Osaka North, 大阪府
- Activities
- レストラン街
Awaya Bldg. 2F, 9-1 Minatomachi, Moji-ku, Kitakyushu City, Fukuoka
4-2-18 Uomachi, Kokurakita-ku, Kitakyushu-shi, Fukuoka
1-1-43 Abenosuji, Abeno-ku, Osaka
1-5-5 Higashi Kawaki-chou, Chuo-ku, Kobe, Hyogo
125-2 Miyajima-cho, Hatsukaichi-shi, Hiroshima
Stellar Place Sapporo B1F, Kita 5-jo Nishi 2-1, Chuo-ku, Sapporo, Hokkaido
In front of "Hotel Monterey La Soeur Fukuoka", 2 Tenjin, Chuo-ku, Fukuoka City, Fukuoka
On the side of Fukuoka Bank Head Office on Showa-dori, 2 Tenjin, Chuo-ku, Fukuoka City, Fukuoka
