グルメ
Keihan Hisakura
Large-scale poultry restaurant. It uses only high quality local chicken raised free-range and fattened on a nearby poultry farm under its direct management. In 2003, the restaurant became the talk of the town when the then Japanese emperor and his wife visited and dined at the restaurant. In addition to chicken rice, the restaurant also […]
- Area
- Amami Oshima and Kagoshima
貴船
ミシュラン二つ星の日本料理店。 季節ごとの食材を華やかに盛り付けた料理は、目でも舌でも楽しむことが出来る。 主人の中川氏は非常に研究熱心で、絶えず日本中を食べ歩き、良いアイデアや料理法などを自分の料理に取り込んでいる。 石川県を中心とした北陸地方の季節の味が美しく盛られた一皿である「盛り込み」は、何が供されるのか楽しみな逸品だ。 「鮑と氷見うどんの肝みそ和え」は、じっくり3時間蒸した鮑の身と肝、そしてバターを氷見うどんと和えており、ほろ苦い肝のソースが秀逸、日本酒が欲しくなる。 料理はコースのみだが、ランチは2,500円から、ディナーは5,000円からと、非常にリーズナブルというか安すぎる価格設定となっている。 人気がある上に、ランチ4組、ディナー4組しかお客を受け付けていないので、当然のごとくほぼ予約が取れない。 浅野川沿いの古民家をリノベーションした店は、和の雰囲気に満ちている。 また個室のみなのでゆったりと食事が楽しめるのも良い。 特に2階は川を眺めることも出来る特等席だ。 店主と女将の接客は温かく感じが良い。
Food Court(New Chitose Airport)
The food court offers 8 shops all serving different types of cuisine, and the windows give you a nice view of the airport runway.
- Area
- Hokkaido and New Chitose Airport
Meat Suzuki
A delicatessen located in Yanaka Ginza shopping street. The most popular item is the “Genki Menchikatsu” / 220 yen. Made from high-quality beef (Wagyu and Australian) and deep-fried in lard, the menchikatsu is crispy on the outside and very juicy inside, filled with the flavor of meat. It is good to buy it freshly made […]
Ramen Yotsuba
Opened in December 2015, the restaurant is relatively new, but quickly gained popularity and has been awarded the Michelin Guide’s Bib Gourmand. The owner is very particular about his dried sardine ramen (niboshi ramen). No MSG is used, instead, several kinds of Japanese dried sardines, kelp, and dried bonito are used to create a deep […]
LUCUA BARCHICA&LUCUA FOOD HALL
The 2nd basement floor of LUCUA Osaka has many food-related stores. The “Paruchika” area has a 27 individual stalls that sell a range of cuisines at reasonable prices, and stay open as late as midnight. The “Food Hall” area is centered around a high-class supermarket with a wide range of ingredients and food products, and […]
- Area
- Osaka North and 大阪府
Bunka Kissa Kyoshu
The café is housed in a gassho-style building. Through the large windows, patrons can enjoy the beautiful countryside scenery of the four seasons. The classical music carefully selected by the owner and antique interior decorations give a relaxing feeling. The menu is coffee only, and children are not allowed in the restaurant, so please be […]
- Area
- Shirakawago and Gifu
きじ
- Area
- Osaka North and 大阪府
- Activities
- グルメ and お好み焼き/たこ焼き
スターバックス・川越鐘つき通り店
スタバが対外発表した「2020年に訪れるべき世界中のスタバ20選(20 Starbucks stores to visit in 2020)」に、日本で唯一選ばれたのが、この「川越鐘つき通り店」だ。 全体的に和の要素が取り入れられており、木の温もりも感じさせ、雰囲気が素晴らしい店だ。 外観は蔵造りの町並みに溶け込むようにデザインされており、店内は和モダンな趣き。 天井が高く、大きなガラス窓から自然光が降りそそぐ店内は開放感があり、襖絵など日本の伝統を感じさせるアート作品も飾られている。 店内の奥には緑豊かな日本庭園があり、それを眺めながら過ごすことができるテラス席もある。
Yoakeja
This diner is attached to a fresh fish restaurant. Because it is owned and operated by a fresh fish restaurant, the taste and freshness of the fish are naturally very high. The menu featuring rare fish from the Ariake Sea is popular, but the restaurant also offers a wide variety of fresh seafood from the […]
Fukushima Station Area
The Fukushima neighborhood, only one stop from Osaka Station, is filled with high-quality restaurants competing in a “gourmet battleground.” Renovated Izakayas and bars can be found lining the narrow roads, staying open until late at night. They use a limited supply of ingredients, and the stores make high-quality products at reasonable prices.
- Area
- Osaka North and 大阪府
View Dining & Bar WOOL Kobe Harbor
Italian bar with a view.
Ganso Motoyoshiya
This long-established restaurant, dating back to 1681, specializes in eel dishes and invented the Yanagawa specialty “Seiro-mushi (eel steamed in a bamboo basket)”. The most popular dish is the “Seiro-mushi teishoku (set meal).” The rice is coated with the same secret sauce that has been used since the establishment of the restaurant, topped with freshly […]
Sushi Kubota
- Area
- Nakasu Kawabata and Fukuoka
Wakamatsuya
Founded in 1860, this long-established eel restaurant was loved by many famous Japanese writers, including Kitahara Hakushu (1885-1942). The most popular menu item is “Unagi Seiro-mushi (eel steamed in a pbamboo steamer over charcoal).” The broiled eel is grilled over high heat using oak charcoal, dipped in a secret sauce, and quickly steamed on a […]
Marunouchi Building
The Marunouchi Building – an office and shopping complex – is known as a landmark tower in the Marunouchi area. From the basement floor to the 4th floor is the shopping zone, while the restaurant zones are the 5-6th and 35-36th floors. The approx. 140 luxury shops and high-end restaurants in the building were selected […]
Sobasho Yamakoshi
This ryokan and buckwheat noodle restaurant is housed in a gassho-style building. The restaurant serves freshly ground, cooked, and boiled buckwheat noodles grown in its own farm to customers. The menu also includes river fish dishes and wild vegetables tempura.
- Area
- Shirakawago and Gifu
516 ,Yanyu, Oshimagun Tatsugocho, Kagoshima
- Area
- Amami Oshima, Kagoshima
- Activities
- 日本料理
Domestic Terminal 3rd Floor, New Chitose Airport, Bibi, Chitose, Hokkaido
- Area
- Hokkaido, New Chitose Airport
- Activities
- フードコート
B1F Daimaru Sapporo Store, Kita 5-jo Nishi 4-chome, Chuo-ku, Sapporo, Hokkaido
Basement 2F, 3-1-3 Umeda, Kita-ku, Osaka
- Area
- Osaka North, 大阪府
- Activities
- レストラン街
505-1, Miyajima-cho, Hatsukaichi-shi, Hiroshima
Daido Seimei Sapporo Building miredo B1F, Nishi 3-1, Kita 3, Chuoh-ku, Sapporo, Hokkaido
- Activities
- 海鮮
107 Ogi-machi, Shirakawa-mura, Ono-gun, Gifu
- Area
- Shirakawago, Gifu
- Activities
- 喫茶店/カフェ
18th Floor Culmeni, 1-5-7, Higashi Kawaki-chou, Chuo-ku, Kobe, Hyogo
- Activities
- バー
1-1 Minami, 4, Nango Street, Shiraishi Word, Sapporo, Hokkaido
- Activities
- ジンギスカン
1786-3 Ogimachi, Shirakawa Village, Ono-gun, Gifu
- Area
- Shirakawago, Gifu
- Activities
- うどん/そば
