グルメ
レストラン ル・ミディ
飛騨牛をフレンチテイストで味わうことが出来るレストラン。 オーナーシェフの田上氏は、フランスの三つ星レストランなどで修行を積んだ後、独立してこの店を開いた。 この店は、ステーキ肉には高い等級の飛騨牛のみを仕入れ、それを一番美味しい状態になるまで約2週間かけて熟成させている。 ステーキ以外にも、飛騨牛の肉の特性を活かしたメニューや、地元の食材を使ったメニューが豊富に揃う。 ランチ時には、セットメニューが2,000円程度からあり、ステーキセットも4,000円程度で楽しむことが出来る。 店のお洒落な内外観は、パリにあるビストロを彷彿させる感じだ。
Gorobei
A Japanese restaurant in a gassho-zukuri style house. Gokayama Tofu, a local specialty, is a hard tofu with the flavor of soybeans concentrated in it, and is popular in a variety of dishes such as baked tofu with miso paste, sashimi, and deep-fried tofu.
Hakata Izumi
- Area
- Hakata-Station and Fukuoka
Fukushima Station Area
The Fukushima neighborhood, only one stop from Osaka Station, is filled with high-quality restaurants competing in a “gourmet battleground.” Renovated Izakayas and bars can be found lining the narrow roads, staying open until late at night. They use a limited supply of ingredients, and the stores make high-quality products at reasonable prices.
- Area
- Osaka North and 大阪府
Namikiyabu Soba
A famous soba shop of towari soba – soba noodles made from 100% buckwheat flour. Regarded as having the saltiest soup broth in Tokyo, it is made over 1 week in advance, and deliciously elevates the flavor and aroma of the soba noodles.
Kitashinchi Yuki Shinten
Run by Kiccho Group, the owner of many Michelin Star awarded Japanese restaurants, Kitashinchi Yuki offers Japanese-style cuisine starting at just ¥3,850 in lunch time. The interior of the restaurant brings about a “Japanese” atmosphere as well and is quite nice.
- Area
- Kita-Shinchi and 大阪府
Rokatei Otaru Canal Shop
A confectionary store famous for their “Marusei Butter Sand”. The first floor is a shop while the 2nd floor is a self service cafe. Buy just 1 sweets and you get 1 free cup of coffee. Sweets are sold for as low as ¥90! It’s a bargain deal!
The Outer Market
The outer market has around 300 specialty shops selling items, most of which are tableware and kitchen goods, to restaurant chefs and professionals. Some shops even sell snacks for you to eat while promenading. The general public is allowed to purchase from the above mentioned stores too, a treat for you cooking diehards who want […]
オモニ
- Activities
- グルメ and お好み焼き/たこ焼き
Oryori Furukawa
- Area
- Hakata-Station and Fukuoka
Monja Kura
The umami from the soup stock packs a punch thanks to the butter used to grill the monjayaki. The special broth and milk used to make a cream sauce style monjayaki is most popular, often calling for lines. The shop also deserves praise for the large volume of monjayaki compared to other shops.
- Area
- Tsukishima and Tokyo
- Activities
- 日本料理, お好み焼き/たこ焼き, and グルメ
Shu 朱
Shukaen, which was the most famous and popular ramen restaurant in Onomichi established in 1947, closed in 2019 after the founder passed away, and the wife of the founder opened Shu to carry on the flavor. The Chinese noodle dish, “chuka soba” at Shu is a wonderful combination of a light soy sauce soup with […]
Ekibenya Matsuri
From Tokyo Station limited edition bentos to famous bento boxes from all over Japan, over 200 different kinds are supplied daily, the largest ekiben shop in Japan. It is bento theme park. Find the shop within the ticket gates. The popular bento boxes are placed around the front of the shop, while ones to the […]
- Area
- Tokyo Station Area and Tokyo
Tsukiji Uogashi
Configured in the two buildings, Odawarabashi building and Kaikobashi building, are over 60 vendors selling fresh seafood and produce (vegetables and fruits). On the 3rd floor of Odawarabashi building is a food court style plaza open from morning to evening. Built in November 2016 the building is still new.
Ginza Maison Henri Charpentier
Run by a famous and long-established sweets shop. Patrons get to enjoy artistic table desserts in a sophisticated setting. Their most popular menu is the Crepe Suzette, a crepe that melts in your mouth like silk the moment you bite into it. The finishing touch of the flame performance before you is a nice touch.
- Area
- Ginza / Yurakucho and Tokyo
Tokyo Ramen Street
Customers wait in line to eat at one of the 8 popular ramen shops that are setup here. A few of the shops are open in the morning, if you are inclined to eat ramen for breakfast.
- Area
- Tokyo Station Area and Tokyo
Umezono Asakusa Shop
Umezono first opened in 1854 as a tea house within Baionin – the branch temple of Senso-ji. The anmitsu – bean jam, cubes of agar gelatin, and pieces of fruit served in syrup – and awazenzai – red bean soup with pilled millet – are popular. You can enjoy the sweets in the calm Japanese […]
Utoro Gyokyo Fujinbu Shokudo
The restaurant is managed and run by fishermen’s wives, and their dishes using freshly landed seafood are very popular. Lines are inevitable. The most popular dish among Japanese tourists is the sea urchin rice bowl topped with sea urchin, but tourists are more likely to order the salmon oyakodon (rice bowl topped with salmon and […]
1-1 Minami, 4, Nango Street, Shiraishi Word, Sapporo, Hokkaido
- Activities
- ジンギスカン
Malta Building 2st Floor, 1-5-39 Dojima, Kita-ku, Osaka City
- Area
- Kita-Shinchi, 大阪府
1-9-1 Marunouchi, Chiyoda-ku, Tokyo
- Area
- Tokyo Station Area, Tokyo
- Activities
- テイクアウト/弁当
B1F Daimaru Sapporo Store, Kita 5-jo Nishi 4-chome, Chuo-ku, Sapporo, Hokkaido
2-8-20 Ginza, Chuo-ku, Tokyo [building: Yonei 1st floor, basement floor]
- Area
- Ginza / Yurakucho, Tokyo
1-9-1 Marunouchi, Chiyoda-ku, Tokyo [Tokyo Station Ichibangai basement floor]
- Area
- Tokyo Station Area, Tokyo