グルメ
Uratenma
Also known as the “Sacred Land of Barhopping”, Uratenma houses many cheap but delicious restaurants with warm atmospheres. There are some restaurants that use just a simple vinyl plastic sheet for their entrance, have a cheap-looking interior, or require you to drink and eat while standing, but the overall atmosphere is very welcoming and somewhat […]
小川菊
1807年創業の老舗の鰻料理店。 7代に渡って受け継がれた秘伝の甘辛いタレが塗られ、最高級の炭である紀州備長炭を使って焼き上げられた鰻は非常に美味しい。 皮が香ばしく、身は口に入れるとホロリとくずれるほどふっくらとしており、上品な味わいだ。 一番人気の鰻重には、ふんだんに鰻の蒲焼きが盛り付けられ、ボリュームがある。 その他、う巻などの一品料理も充実しており、鰻のコース料理もある。 店は約100年前に建てられた木造の大きな一軒家で非常に趣があり、店内も和の雰囲気に満ちていて、良い感じだ。 ランチタイムには行列が出来ることが多いので、時間をずらすか、予約を取っておいた方が良い。(※予約ができる時間帯は11時からのみ)
L’eau Blanche
- Area
- Nakasu Kawabata and Fukuoka
Hiroshima Okonomi Monogatari Ekimae Hiroba
Hiroshima Okonomi Monogatari Ekimae Hiroba is a facility nearby Hiroshima Station with a collection of okonomiyaki restaurants. On the floor are 16 okonomiyaki restaurants, and each restaurant is unique in terms of the visuals and toppings of their okonomiyaki dishes they serve.
- Area
- Hiroshima City Central Area and Hiroshima
- Activities
- グルメ, フードコート, and お好み焼き/たこ焼き
AQUA CiTY ODAIBA
With over 120 shops and restaurants AQUA CiTY ODAIBA is a large-scale shopping complex. In addition, the largest movie theater in Tokyo, United Cinemas Aquacity – 13 screens and 3,000 total seats – and an area called Tokyo Ramen Kokugikan mai – a collection of popular ramen shops across Japan on one floor – are […]
Tomikawa seimensho
This ramen restaurant opened in 2009 as another brand of Furano Tomikawa, a Michelin Bib Gourmand winner. Although the noodles and soup taste different from those of Furano Tomikawa, this restaurant has also won the Michelin Bib Gourmand award. The wonderful made-in-house noodles, which are made at a noodle factory attached to the restaurant, bring […]
LUCUA BARCHICA＆LUCUA FOOD HALL
The 2nd basement floor of LUCUA Osaka has many food-related stores. The “Paruchika” area has a 27 individual stalls that sell a range of cuisines at reasonable prices, and stay open as late as midnight. The “Food Hall” area is centered around a high-class supermarket with a wide range of ingredients and food products, and […]
- Area
- Osaka North and 大阪府
Taiyaki in Nezu
This store specializes in taiyaki and offers takeout only. Almost every day there is a line from morning, and the taiyakis are often sold out by midday, so if you really want to try one, you should go in the morning and get in line. Each taiyaki is carefully baked one by one by artisans […]
Janjan Yokocho Alley
The narrow and long Nanyodori Shotengai has a street length of 180 meters from the south to the north, with a width of 2.5 meters that starts from the Dobutsuen-mae Station on the metro, all the way to Tsutenkaku, and it is known as Janjan Yokocho Alley. The nickname Janjan Yokocho Alley comes from the […]
4 Chome Nanba/1 Chome Nanbanaka
There is a relatively large gay town in Osaka centered on the fourth district and Namba-naka area of Namba. There are roughly LGBT 60 clubs/restaurants, with 40 of those being gay bars and many for elderly people. One of the main characteristics of the Minami gay bars is their small and fiercely individualistic character. Foreigners […]
Yagenbori Hassho
Among many Okonomiyaki restaurants that gather in Hiroshima, Yagenbori Hasshois known for having the reputation of “the most delicious” okonomiyaki restaurant. It is a Michelin awarded Bib Gourmand restaurant. It uses a dough with a pint of sweetness to create cake wheat, and on top of it is a strictly selected cabbage with the best […]
- Area
- Hiroshima City Central Area and Hiroshima
- Activities
- グルメ, ミシュラン, and お好み焼き/たこ焼き
Hakata Ichibangai
A restaurant district with 14 unique restaurants, including ramen, sushi, udon, etc., mainly famous local Hakata restaurants and long-established eateries. Open from 7:00–11:00, it can be used for breakfast, lunch, and dinner, and is conveniently located inside JR Hakata Station.
- Area
- Hakata-Station and Fukuoka
時分時
- Activities
- グルメ and お好み焼き/たこ焼き
Mitchan Sohonten Hatchobori
Mitchan Sohonten Hatchobori is the oldest Okonomiyaki restaurant in Hiroshima. The restaurant owner and chef, Mitsuo Ise , has been working for more than 60 years, and he is known as the pioneer of the modern-day sauce for the Hiroshima-fu okonomiyaki and the dough that consists of yakisoba noodles, cabbage and bean sprouts. Of course, […]
- Area
- Hiroshima City Central Area and Hiroshima
- Activities
- グルメ and お好み焼き/たこ焼き
オモニ
- Activities
- グルメ and お好み焼き/たこ焼き
JP Tower Kitte
Part of the post office building was preserved while others were remade and renovated into a shopping complex. From basement floor to the 6th floor, luxury brands, famous restaurants and cafes fill the space – roughly 100 shops. On the basement floor is KITTE GRANCHE, an area packed with shops from all over Japan selling […]
Ganso Motoyoshiya
This long-established restaurant, dating back to 1681, specializes in eel dishes and invented the Yanagawa specialty “Seiro-mushi (eel steamed in a bamboo basket)”. The most popular dish is the “Seiro-mushi teishoku (set meal).” The rice is coated with the same secret sauce that has been used since the establishment of the restaurant, topped with freshly […]
Ryoriya So, NISEKO/Japanese Cuisine
Branch of Michelin 2-star kaiseki restaurant (traditional Japanese) in Sapporo, open only in winter.
Full Focus Building 6th floor, 10-1 Matsubaracho, Minamiku Hiroshima-shi
- Activities
- フードコートお好み焼き/たこ焼き
Basement 2F, 3-1-3 Umeda, Kita-ku, Osaka
- Area
- Osaka North, 大阪府
- Activities
- レストラン街
B1F Daimaru Sapporo Store, Kita 5-jo Nishi 4-chome, Chuo-ku, Sapporo, Hokkaido
Hakata Station B1, 1-1 Hakata Station Chuogai, Hakata-ku, Fukuoka City, Fukuoka
- Area
- Hakata-Station, Fukuoka
- Activities
- レストラン街
1-13-5 Kita 1-jo, Kutchan-cho, Abuta-gun, Hokkaido
- Activities
- 日本料理