グルメ
Hokusei Farm
A melon that has been in business for 30 years. In addition to the popular all-you-can-eat melons, they also sell melons directly, and offer corn and tomato harvesting experiences. All-you-can-eat melons are available for ¥2,750 yen for 30 minutes. Limited to early June to late August and reservations are necessary.
Rōshōki
People are always lining up to taste Roushouki’s Chinese buns; it’s no wonder they sell 13,000 a day! Established in 1915, this restaurant specializes in Chinese steamed buns with minced pork filling. The soft, springy dough is filled with juicy minced pork back ribs. A small bun is only 90 yen, but you do have […]
Doyamacho
Located in the Doyamacho area on the east side of Umeda Station there are around 230 restaurants – mainly gay bars – forming the largest gay town in west Japan. Foreigners are welcome in half of the bars so there is no need to feel nervous. On the other hand, if you have any issues, […]
Hokkaido Ramen Dojo
10 of Hokkaido’s famous ramen shops from all over the island are here, and you can even have taste of “Hokkaido’s 3 pillars of ramen flavor”: Sapporo-style Miso base with plenty of vegetables, Hakodate-style Salt but light ramen base, and Asahikawa-style Pork belly and bones base with seafood dashi base.
- Area
- Hokkaido and New Chitose Airport
菓子屋横丁
菓子屋横丁」は、全長約80mの風情ある石畳の路地で、レトロな感じの菓子屋や和風スイーツ店が約20軒並び、菓子の甘い香りとノスタルジックな雰囲気が漂っている。 煎餅・カルメ焼・飴玉などの昔ながらの駄菓子や、さつまいものソフトクリームや饅頭などのスイーツを買って食べ歩くことが出来る。 菓子屋横丁の真ん中あたりにある「松陸製菓」では、約1mと驚くほど長い麸菓子を売っている。 SNS映えするし、価格も600円と高くなく、味も甘くて美味しいというのは良いのだが、持ち歩くのが面倒なので、写真を撮ったら友人と分けてすぐ食べた方が良い。
L’eau Blanche
- Area
- Nakasu Kawabata and Fukuoka
Sobadokoro Nomura
You can enjoy freshly made buckwheat noodles using locally grown, aromatic buckwheat flour. Rice with maitake mushrooms is also available for an additional 200 yen.
- Area
- Shirakawago and Gifu
LeTAO Head Store
The flagship store of an extremely popular Japanese Western-style sweets. The first floor is the shop and a cafe sits on the 2nd floor. The Double Fromage Cheesecake is a must order masterpiece.
LUCUA BARCHICA＆LUCUA FOOD HALL
The 2nd basement floor of LUCUA Osaka has many food-related stores. The “Paruchika” area has a 27 individual stalls that sell a range of cuisines at reasonable prices, and stay open as late as midnight. The “Food Hall” area is centered around a high-class supermarket with a wide range of ingredients and food products, and […]
- Area
- Osaka North and 大阪府
Uratenma
Also known as the “Sacred Land of Barhopping”, Uratenma houses many cheap but delicious restaurants with warm atmospheres. There are some restaurants that use just a simple vinyl plastic sheet for their entrance, have a cheap-looking interior, or require you to drink and eat while standing, but the overall atmosphere is very welcoming and somewhat […]
Tempura Kisaka
Although the average cost of dinner here sits at around ¥20,000, the restaurant offers a tempura set at ¥1300 during lunch which includes: eight different tempura rice, miso soup other various side dishes Not only is this a fantastic deal, but you’ll also be able to watch the chefs fry the tempura right in front […]
- Area
- Kita-Shinchi and 大阪府
Sobasho Yamakoshi
This ryokan and buckwheat noodle restaurant is housed in a gassho-style building. The restaurant serves freshly ground, cooked, and boiled buckwheat noodles grown in its own farm to customers. The menu also includes river fish dishes and wild vegetables tempura.
- Area
- Shirakawago and Gifu
スターバックス・川越鐘つき通り店
スタバが対外発表した「2020年に訪れるべき世界中のスタバ20選(20 Starbucks stores to visit in 2020)」に、日本で唯一選ばれたのが、この「川越鐘つき通り店」だ。 全体的に和の要素が取り入れられており、木の温もりも感じさせ、雰囲気が素晴らしい店だ。 外観は蔵造りの町並みに溶け込むようにデザインされており、店内は和モダンな趣き。 天井が高く、大きなガラス窓から自然光が降りそそぐ店内は開放感があり、襖絵など日本の伝統を感じさせるアート作品も飾られている。 店内の奥には緑豊かな日本庭園があり、それを眺めながら過ごすことができるテラス席もある。
Ginza Sembikiya Ginza Honten
Specializing in high-end fruits, Ginza Sembikiya opened in 1894 managing this shop and serving desserts with copious amount of fruits. Fruit parfaits are popular, among them “Ginza Parfait,” which comes packed with specially selected seasonal fruits, a masterpiece gorgeously presented, is the one to order.
- Area
- Ginza / Yurakucho and Tokyo
Ramen Yotsuba
Opened in December 2015, the restaurant is relatively new, but quickly gained popularity and has been awarded the Michelin Guide’s Bib Gourmand. The owner is very particular about his dried sardine ramen (niboshi ramen). No MSG is used, instead, several kinds of Japanese dried sardines, kelp, and dried bonito are used to create a deep […]
Ginza Maison Henri Charpentier
Run by a famous and long-established sweets shop. Patrons get to enjoy artistic table desserts in a sophisticated setting. Their most popular menu is the Crepe Suzette, a crepe that melts in your mouth like silk the moment you bite into it. The finishing touch of the flame performance before you is a nice touch.
- Area
- Ginza / Yurakucho and Tokyo
The Outer Market
The outer market has around 300 specialty shops selling items, most of which are tableware and kitchen goods, to restaurant chefs and professionals. Some shops even sell snacks for you to eat while promenading. The general public is allowed to purchase from the above mentioned stores too, a treat for you cooking diehards who want […]
New Chitose Airport Domestic Terminal Bldg. 3F, 1292-33, Bizi, Chitose-shi, Hokkaido
- Area
- Hokkaido, New Chitose Airport
- Activities
- ラーメン
779 Ogi-machi, Shirakawa Village, Ono-gun, Gifu
- Area
- Shirakawago, Gifu
- Activities
- うどん/そば
Basement 2F, 3-1-3 Umeda, Kita-ku, Osaka
- Area
- Osaka North, 大阪府
- Activities
- レストラン街
Kitashinchi Building 8th Floor, 1-2-19 Sonzakishinchi, Kita-ku, Osaka
- Area
- Kita-Shinchi, 大阪府
- Activities
- 日本料理
1786-3 Ogimachi, Shirakawa Village, Ono-gun, Gifu
- Area
- Shirakawago, Gifu
- Activities
- うどん/そば
5-5-1 Ginza, Chuo-ku, Tokyo
- Area
- Ginza / Yurakucho, Tokyo
- Activities
- 喫茶店/カフェ
2-8-20 Ginza, Chuo-ku, Tokyo [building: Yonei 1st floor, basement floor]
- Area
- Ginza / Yurakucho, Tokyo