オススメ度

外国語対応

About Shirakawa-go

Shirakawa-go is an area along the Shogawa River in the mountains of Gifu Prefecture.

You may have once seen a picture of the distinctive-looking gassho-style house standing amidst green rice paddies or in a snowy landscape.

Shirakawa-go is very popular among foreign tourists such as yourself because of the nostalgic and fairy-tale-like scenery that can be seen from season to season.

* Japanese people also love this place because it is a true “original landscape of Japan.”

 

In 1995, Shirakawa-go was registered as a World Heritage Site along with neighboring Gokayama.

It has also been awarded three stars in the “Michelin Green Guide,” the highest ranking for a tourist destination.

* In all of Japan there are only 16 places that have been selected as 3-star sites.

The area is highly rated because many gassho-style houses built 350 to 100 years ago still remain in good condition, and the landscape of the entire village has been preserved as it was in the past.

* Many of the houses are still in use today as accommodations, restaurants, and museums.

Gassho-zukuri—traditional style of Japanese architecture with a steep thatched roof—is an architectural style unique to this area, which is one of the snowiest regions in the world.

The thatched roofs are steeply sloped at a 60° angle, which is suitable for removing snow from the roofs.

The name “Gassho-zukuri” (literally, “joined palms”) is derived from the roof’s shape, which resembles a pair of clasped palms.

In the past, sericulture was conducted in the airy and spacious attic, and saltpeter, a raw material for gunpowder, was manufactured under the floor. 

 

Brief History

It was discovered from excavated stone tools and earthenware that the area was inhabited from 6,000 to 7,000 years ago.

However, because the area was isolated from the surrounding area and deep in the mountains with heavy snowfall, there were no written records of events that occurred here until the middle of the 13th century.

The Pure Land sect of Buddhims Jodo Shinshu sect spread from the middle of the 13th century, but warfare followed, and the area became the domain of two feudal lords, the Uchigashima clan from 1460 and the Kanamori clan from 1585.

Then, in the Edo period (1603-1868), sericulture and the production of saltpeter, a raw material for gunpowder, flourished in the gassho-style houses.

During the Meiji period (1868-1912), when Japan opened its borders to the outside world, cheap glass from overseas began to flow into Shirakawa-go, and the salt glass industry in Shirakawa-go was destroyed.

Sericulture and other industries also declined in the 20th century, resulting in a continuous outflow of population from Shirakawa-go to urban areas.

At the end of World War II, there were approximately 300 gassho-zukuri houses in Shirakawa-go, but the construction of the large Miboro Dam caused many of them to sink to the bottom of the lake, and the number of unoccupied houses was reduced to almost half in a short period of time due to the ongoing depopulation and the sale and relocation of vacant houses to urban areas.
As a result of activities by people who felt threatened by this situation, Shirakawa-go was selected as an important building preservation district, and combined with the improvement of transportation networks such as roads and railroads, it has since become a popular tourist destination.

In 1995, when Shirakawa-go was registered as a World Heritage site, the village was further highlighted as a tourist destination and now, “tourism pollution” is now a problem.

Nearby Excursions

Incidentally, nearby (about 30 minutes by car) is Gokayama, another World Heritage Site with its gassho-zukuri architecture.

Kanazawa and Takayama are also relatively close, only an hour’s drive away, so it would be a time saver to visit these places at the same time.

Recommendation

Enjoy walking/touring, lodging (at Gassho-zukuri inns), dining, and more.

The main places to visit are the gassho-zukuri houses, the museum, and the observatory.

Shirakawa-go is a very photogenic place, so do take lots of pictures and share them on social media.

You will likely get many more “likes” than your usual posts.

Ogimachi village, where many gassho-zukuri houses are clustered, is not so spread out, making for a perfect stroll as you see the beautiful structures.

There are 21 places to stay in gassho-zukuri structures used as lodging facilities.

Gourmet food is not of the highest quality, but there are several restaurants where you can taste local specialties such as river fish and soba noodles.

There are also several cafes in gassho-zukuri buildings that offer a nice atmosphere and a view of the surrounding area, making it a good place to stop by during a stroll.

It’s even free to just want to walk around and look at the atmospheric village! That’s so generous of them!

However, that is not enough for Shirakawa-go to survive, so do spend some money by eating, staying overnight, or buying souvenirs.

Please note that, with the exception of some tourist facilities, the village is the place where ordinary residents live, so even if you see a “nice old house,” please do not enter the premises without permission.

Access to Shirakawa-go / Data

Since Shirakawa-go is a world-class tourist destination, there are direct buses from major cities in the area.

For access from Tokyo, Osaka, Nagoya, Kanazawa, Takayama, etc., please refer to the following link for details.

If you can rent a car, the fastest and easiest way to get to Shirakawa-go, which is located far from railroad stations and airports, is to take the fastest transportation from one of the major cities (airplane, bullet train, express train, etc.) and rent a car.

From Tokyo

By Public Transport

Take the JR Hokuriku Shinkansen from Tokyo Station to Toyama Station, then board the Nohi Bus on the Takayama – Shirakawa-go/Kanazawa Route, and disembark at the Shirakawa-go Bus Terminal.

  • Approx. travel time: 4 hours
  • Buses run once every 1–2 hours.

By Rental Car

From Haneda Airport, fly to Toyama Airport (or Komatsu Airport) and rent a car from Toyama Airport (or Komatsu Airport).

  • Approx. travel time: 2.5 hours

From Osaka

By Public Transport

From Osaka Station, take the JR Thunderbird express train to Kanazawa Station, board the Nohi Bus on the Takayama-Shirakawa-go/Kanazawa Route, and alight at the Shirakawa-go Bus Terminal.

  • Approx. travel time: 4.5 hours
  • Buses run once ever 1–2 hours

By Rental Car

From Osaka Station to Kanazawa Station, take the Thunderbird limited express train, and from Kanazawa Station, rent a car.

  • Approx. travel time: 4 hours

From Nagoya

By Public Transport

From the Meitetsu Bus Center, take the Gifu Bus Highway Nagoya Shirakawa-go Route and get off at the Shirakawa-go Bus Terminal.

  • Approx. travel time: 2 hours 40 min. -Buses run once or twice an hour until 10:00 a.m.

By Rental Car

From Nagoya Station to Shirakawa-go.

  • Approx. travel time: 2 hours 15 min.

From Kanazawa

By Public Transport

From Kanazawa Station, take the Nohi Bus, Takayama – Shirakawa-go/Kanazawa Route, and get off at the Shirakawa-go Bus Terminal.

  • Approx. travel time: 70 min.
  • Buses run once every 1–2 hours

By Rental Car

From Kanazawa to Shirakawa-go.

  • Approx. travel time: 70 min.

From Takayama

By Public Transport

From the Takayama Nohi Bus Center, take the Nohi Bus Takayama – Shirakawa-go/Kanazawa Route to the Shirakawa-go Bus Terminal.

  • Approx. travel time: 50 min.
  • Buses run once every 1–2 hours

By Rental Car

From Takayama to Shirakawa-go.

  • Approx. travel time: 45 min.

If you are going to Shirakawa-go by car, you need to park your car once at the Seseragi Park Parking Lot and walk to the village.

  • Parking fee is 1,000 yen (per visit).

Access within Shirakawa-go

The village is not very large, so walking is not a problem. It’s also easy to get to the observatory, which is located a short distance away (about 1 km), by taking the shuttle bus.

  • The shuttle bus runs every 20 minutes between 9:00 and 16:00. 

Shikawa-go

[ See details ]

Sightseeing

Gassho-zukuri Houses

Ogimachi Village

Shirakawa-go is a village with a cluster of gassho-zukuri houses.

There are 114 gassho-zukuri houses in existence in a space of about 1.5 km from north to south and 350 m from east to west along the Shogawa River, and about 600 villagers live in them.

Wada Family Residence

This is the Wada family residence, a prominent family that prospered in the niter trade during the Edo period and was the feudal lord of the area. It is the largest gassho-zukuri house in Shirakawa-go, and its elegance and beauty makes it one of the pillars of Shirakawa-go. Although it is more than 300 years […]

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Kanda Residence

The Kanda family, which split off from the Wada family, built this gassho-zukuri house around 1850. The four-story main house was built by a temple carpenter from Ishikawa Prefecture over a period of 10 years, and is a highly finished structure. The Kanda family once prospered through niter production and sericulture. The niter production area […]

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Gassho-zukuri Minkaen

This open-air museum consists of 25 disused gassho-zukuri houses that have been relocated from various locations in Shirakawa-go and are being preserved and opened to the public; 9 of the 25 houses have been designated as important cultural properties. The park contains a shrine, a water mill, a stable, and other buildings that recreate the […]

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Observation Deck

In Shirakawa-go, there are two observatories in close proximity: the Ogimachi Castle Ruins Observatory and the Tenshukaku Observatory.

Both are located on top of a small hill, and offer a panoramic view of Ogimachi village, where gassho-style houses dot the countryside, as well as the Hakusan mountain range.

It is a perfect viewing and photographing spot; the colors of the rice paddies and mountains change with the seasons, making it a beautiful sight any time of year.

The shuttle bus is an easy way to get there, as it takes about 15 minutes to walk uphill to get there.

On the way back, it is better to walk back to the village along the promenade while taking your time to admire the scenery.

Shuttle buses run between 9:00 and 16:00, with three services per hour (the bus is not available when there is snow on the ground.)

The shuttle bus stop for the observatory is located just outside the Shirakawa-go Bus Terminal.

* The fare is 200 yen one way.

Ogi-machi Castle Ruin Observation Area

This observatory was built on the site of the castle of Ujikatsu Yamashita, a vassal of the Uchigashima Tameji clan who ruled this area in the 15th century. The front of the observatory is a precipitous cliff.

[ See details ]

Tenshukaku Observatory

This is not a lookout located inside the castle. Instead, it is an observation deck next to a local restaurant that has the atmosphere of a mountain hut. It is a little higher than the Ogimachi Castle Ruins Observation Deck, so the view is better. Also, there is a shuttle bus stop here.

[ See details ]

Other Spots

Deai (Encounter) Bridge

This 107-meter-long suspension bridge connects the Seseragi Park parking lot to the Hagicho village with its rows of Gassho-zukuri buildings, and spans the Shogawa River. The bridge offers a clear view of the Gassho-zukuri houses and the contrast between the mountains and the clear stream, as well as the fresh greenery and autumnal leaves. However, […]

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Shopping

Kobiki-ya

This souvenir store is located next to Wada House in a Gassho-zukuri building. It offers a wide variety of souvenirs such as folk crafts, local sweets, and locally brewed liquor.

[ See details ]

Light Up Events

Every year on weekends in January and February, the area is illuminated at night (17:30 – 19:30). The illuminated snow-covered Shirakawa-go and Gassho-zukuri houses are fantastic and fairy-tale-like, but there are only two ways to get tickets.

  1. Stay overnight in Shirakawa-go (*Tickets are distributed on a first-come, first-served basis)
  2. Make reservations for the light-up event tour

Eat

Local Dishes

Masuen Bunsuke

A local restaurant in a gassho-style building. River fish such as char and rainbow trout are raised in a fish-pond on the premises using high-quality spring water. The fresh fish are taken out of the pond after an order is placed, and can be enjoyed in a variety of ways: sashimi, grilled with salt, and […]

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Irori

Irori is a local restaurant housed in a gassho-zukuri building with a nostalgic Japanese atmosphere, including a fireplace inside the restaurant. The “Yakitofu Set Meal,” which features Shirakawa-go’s specialty “Gassho Tofu” grilled on an iron plate and served with homemade sauce, is most recommended. The restaurant also offers a wide variety of dishes using locally […]

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Soba

 

Sobasho Yamakoshi

This ryokan and buckwheat noodle restaurant is housed in a gassho-style building. The restaurant serves freshly ground, cooked, and boiled buckwheat noodles grown in its own farm to customers. The menu also includes river fish dishes and wild vegetables tempura.

[ See details ]

Sobadokoro Nomura

You can enjoy freshly made buckwheat noodles using locally grown, aromatic buckwheat flour. Rice with maitake mushrooms is also available for an additional 200 yen.

[ See details ]

Cafe

Bunka Kissa Kyoshu

The café is housed in a gassho-style building. Through the large windows, patrons can enjoy the beautiful countryside scenery of the four seasons. The classical music carefully selected by the owner and antique interior decorations give a relaxing feeling. The menu is coffee only, and children are not allowed in the restaurant, so please be […]

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Ochiudo

This café is housed in a gassho-style building. The warm hospitality of the owner and his wife, coffee brewed with natural water, and free refills of zenzai (sweet bean soup) are well received. The set menu that includes curry with zenzai and a drink is highly recommended. Incidentally, this café was featured in the 566th […]

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Stay

Staying in a genuine gassho-zukuri house that is 200 to 400 years old, a cultural asset, is a wonderful experience that is hard to find.

And the price is reasonable at around 8,500 yen per person per night including two meals (dinner and breakfast).

However, there are some disadvantages to staying in a gassho-zukuri house, as follows.

Reservation

  1. Although there are many people who wish to stay at the inns, all of them are small with only a few rooms, so it is difficult to make reservations during peak season.
  2. Many of them are not listed on online travel websites, meaning you cannot make reservations online in multiple languages.
    Reservations can only be made on a Japanese website ir calling them in Japanese.

Food

  • You have to eat at the same time as the other guests (usually around 6:00 p.m. for dinner and 7:00 a.m. for breakfast).

Room and Facilities

  1. The partition to the room next door is a sliding door, which is not very soundproof, so the sound echoes.
  2. Amenities (yukata, toothbrush, bath towels, etc.) are not provided, so you have to bring your own.

Public Facilities

  • Most baths, toilets, and washrooms are shared.
  • There is a natural hot spring called “Shirakawa-go no Yu” in the village that is recommended if you need to take a bath or freshen up.

Guest houses

The following are typical gassho-zukuri guest houses.

Gassho-no-yado Magoemo

This guest house is housed in a 270-year-old gassho-zukuri building that exudes history and elegance. It stands along the Shogawa River. Both dinner and breakfast are hearty, featuring local cuisine such as river fish grilled slowly over an open firepit, Hida beef, and wild vegetables.

[ See details ]

Gassho-no-yado Rihen

Built over 400 years ago, it is the oldest gassho-zukuri building among the guest houses in Shirakawa-go. Located near the main street of Shirakawa-go, it is convenient for sightseeing. Home-grown vegetables and local river fish are served for dinner.

[ See details ]

Koemon

This guest house is housed in a 200-year-old gassho-zukuri building. The interior has been beautifully remodeled, and all rooms are equipped with heated floors and other new amenities for a comfortable stay.

[ See details ]

Iccha

This guest house is housed in a 200-year-old gassho-zukuri building. Dinner is a simple local cuisine such as grilled Hida beef with homemade miso and wild vegetable dishes.

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Jumon

This guest house is housed in a 300-year-old gassho-zukuri building. The dinner of local dishes such as wild vegetables and grilled Hida beef is very delicious. You can listen to the landlady play shamisen (three-stringed Japanese lute) beside the fireplace.

[ See details ]

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